Pumpkin Spice Puppy Chow

For the Puppy Chow:

12 Oz. Bag of Semi-Sweet Chocolate Chips

1/2 C. Peanut Butter

1 Tbsp. Pumpkin Spice, Split in Halves

2 Tsp. Sea Salt, Split in Halves

2 C. Powdered Sugar

9 Cups Corn Chex Cereal 

Melt the chocolate on medium-low heat in a large pan on the stove. 

Add the peanut butter and mix until smooth. 

Add half of the pumpkin spice and half of the sea salt to the mixture. 

Remove from heat and add Chex into the pan. Stir until all pieces are evenly coated in chocolate.

Combine the powdered sugar with the remaining pumpkin spice and sea salt. Add Chex to the bowl and mix until the Chex are evenly coated in the powdered sugar mixture.